I came across this recipe on a simply fantastic online community called "The Grocery Game". It's quick, easy and OMGoodness delicious. It's an absolutely wonderful activity you can do with your clients that is fast, easy and delicious. (**inserting shameless plug ... if you decide to join "The Grocery Game" please consider using me as your referral (Denise.Gray@Comcast.net) . I'll earn credits toward the membership - which btw is extremely inexpensive**.)
For anyone who has made fudge before you know how much painstaking work goes into it. The standing and stirring, stirring, stirring, stirring, stirring, stirring .... you get the idea ... is boring and tedious. "The Fudge" recipe takes me about 7 or 8 minutes from set up to refrigerator. The best thing about this recipe is that it's made from only 3 ingredients!
"The Fudge" Recipe"
Line an 8x8 pan (or 2 - 4 x4 or 3x5 pans) with wax paper or parchment paper. Bring up the sides a bit as well.
In a microwave safe container melt the following on high for a minute and a half (1 1/2 minutes):
1/2 stick of butter
1 can of sweetened condensed milk
3 cups of chocolate chips (1 and 1/2 bags)
Remove and stir.
Melt on high for 1 more minute.
Stir well until glossy and smooth.
Pour into a wax paper lined pan. Refrigerate for a couple of hours or over night and then cut!
Add to your grocery list:
Wax paper or Parchment paper
1 stick of butter
1 can of sweetened condensed milk
2 bags of semi sweet chocolate chips (milk chocolate will not set up firmly)
For anyone who has made fudge before you know how much painstaking work goes into it. The standing and stirring, stirring, stirring, stirring, stirring, stirring .... you get the idea ... is boring and tedious. "The Fudge" recipe takes me about 7 or 8 minutes from set up to refrigerator. The best thing about this recipe is that it's made from only 3 ingredients!
"The Fudge" Recipe"
Line an 8x8 pan (or 2 - 4 x4 or 3x5 pans) with wax paper or parchment paper. Bring up the sides a bit as well.
In a microwave safe container melt the following on high for a minute and a half (1 1/2 minutes):
1/2 stick of butter
1 can of sweetened condensed milk
3 cups of chocolate chips (1 and 1/2 bags)
Remove and stir.
Melt on high for 1 more minute.
Stir well until glossy and smooth.
Pour into a wax paper lined pan. Refrigerate for a couple of hours or over night and then cut!
Add to your grocery list:
Wax paper or Parchment paper
1 stick of butter
1 can of sweetened condensed milk
2 bags of semi sweet chocolate chips (milk chocolate will not set up firmly)
This is a great recipe! Thanks!!
ReplyDelete